Easy quick recipe.
Serving Size: 1 (297) g
Servings Per Recipe: 4
Calories: 454.9
Calories from Fat 179 g 40 %
Total Fat 20 g 30 %
Saturated Fat 3 g 14 %
Cholesterol 172.8 mg 57 %
Sodium 970.6 mg 40 %
Total Carbohydrate 39 g 12 %
Dietary Fiber 2.4 g 9 %
Sugars 0.7 g 2 %
Protein 31.1 g 62 %