Recipe was given to me and im posting here so as not to lose it
Serving Size: 1 (328) g
Servings Per Recipe: 4
Calories: 1336.8
Calories from Fat 1125 g 84 %
Total Fat 125 g 192 %
Saturated Fat 42 g 209 %
Cholesterol 240.9 mg 80 %
Sodium 1368.7 mg 57 %
Total Carbohydrate 17.1 g 5 %
Dietary Fiber 3.5 g 14 %
Sugars 8.3 g 33 %
Protein 37.9 g 75 %