Thai Peanut Sauce for Satay

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READY IN: 10mins
YIELD: 3 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingredients in a saucepan over medium heat and whisk until smooth.
  • Bring to a simmer, stirring frequently.
  • Turn heat down to medium-low and simmer for 3-5 minutes, until thick. Continue to stir often.
  • Remove from heat and allow to cool.
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