Thai Grilling Sauce

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
YIELD: 1 3/4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small saucepan, mix together sugar and cornstarch.
  • Whisk in broth, vinegar, lime juice, fish sauce, ginger, lemongrass, pepper flakes, and cayenne.
  • Bring to a boil, stirring constantly, until lightly thickened; then reduce heat and simmer 2-3 minutes more.
  • Remove from heat and stir in basil.
  • Brush on pork or chicken during the last 10-12 minutes of grilling.
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