Thai Garlic Chicken

Recipe by JustaQT
READY IN: 50mins




  • Cut gashes into chicken, through skin if present
  • Mix all the ingredients for the marinade in a deep glass bowl
  • Put the chicken pieces in the bowl, making sure to coat each piece thoroughly and press into gashes
  • Cover and leave the chicken in the marinade at least 2 hours; mix it around at some point during this time using 2 forks
  • Next cook the chicken with the cashews and mushrooms in a foil-lined oven pan at the top of a hot oven (250c) for 20-30 minutes, or grill/broil it, or cook on the BBQ at medium heat for 15-20 minutes until cooked through
  • Keep basted with the marinade while cooking
  • Serve with buttered rice, perhaps some wild rice mixed in, along with fresh greens and a salad