Thai Chili Beef Burger

Thai Chili Beef Burger created by threeovens

Recipe from rasamalaysia.com

Ready In:
22mins
Serves:
Units:

ingredients

directions

  • In a bowl, combine the ground beef with the red curry paste, chopped cilantro, egg, light soy sauce and black pepper. Mix the ingredient together with your hand until sticky.
  • Divide into 8 portions and shape into mini burger patties.
  • Heat up the grill and cook this over high heat for 4-5 minutes on each side, or until cooked through.
  • Cut the baguette (lengthwise) into 4. Assemble each with 2 cooked mini burger patties, shredded lettuce and a little sweet chili sauce. Serve warm.
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RECIPE MADE WITH LOVE BY

@Lavender Lynn
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@Lavender Lynn
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"Recipe from rasamalaysia.com"
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  1. threeovens
    The flavor of these burgers was delicious. I also didn't care for the texture with the breadcrumbs. The burger would be juicier (the way American's like) without them.
    Reply
  2. threeovens
    Thai Chili Beef Burger Created by threeovens
    Reply
  3. JackieOhNo
    This was a really nice twist on everyday burgers. I made this exactly as posted, and was rewarded with a tasty meal. The only thing that I wasn't crazy about was the texture. The breadcrumbs and the eggs made it seem more like meat loaf than burgers. I think next time I would forgo both, and just add the seasonings to the ground beef. I'm sure it will be wonderful.
    Reply
  4. Lavender Lynn
    Recipe from rasamalaysia.com
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