Thai Chicken Fried Rice with Basil - Kao Pad Krapao

Thai Chicken Fried Rice with Basil - Kao Pad Krapao created by alenafoodphoto

Another delicious way to enjoy fried rice, fragrant with the heady aroma of basil!

Ready In:
20mins
Serves:
Units:

ingredients

directions

  • In a wok or large skillet, stir-fry garlic in oil until golden; then add chilies and chicken and stir-fry until chicken is cooked.
  • Add rice, sugar, fish sauce, and soy sauce, and stir-fry, mixing gently.
  • When well mixed, add shallots, basil leaves and cilantro; cook another minute or so, and serve.
  • If you desire, serve with lime wedges, chile sauce, fish sauce, or soy sauce at the table.
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RECIPE MADE WITH LOVE BY

@PalatablePastime
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@PalatablePastime
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"Another delicious way to enjoy fried rice, fragrant with the heady aroma of basil!"

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  1. alenafoodphoto
    Easy and fantastic recipe! I have added some edamame to the veggies ( I love edamame) - came out so good!
  2. alenafoodphoto
    Thai Chicken Fried Rice with Basil - Kao Pad Krapao Created by alenafoodphoto
  3. alenafoodphoto
    Thai Chicken Fried Rice with Basil - Kao Pad Krapao Created by alenafoodphoto
  4. alenafoodphoto
    Thai Chicken Fried Rice with Basil - Kao Pad Krapao Created by alenafoodphoto
  5. ferrari9151
    This recipe was an excellent blend of flavors. I did not have chicken on hand, so I used shrimp. I doubled the liquids and sugar because I used a pound of shrimp. I will definitely make this again!
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