Texican Chili

Recipe by Recipe Junkie
READY IN: 10hrs 15mins
SERVES: 16-18
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In skillet, cook bacon until crisp.
  • Remove to paper towel to drain.
  • Brown beef in the drippings over medium heat.
  • Transfer to a 5 quart slow cooker.
  • Add bacon and remaining ingredients.
  • Cover and cook on low for 9-10 hours or until the meat is tender, stirring occasionally.
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