Texas Tortellini Salad

"This is my favorite pasta salad. I love bringing it to cookouts and potlucks, because it isn't the same old salad and everyone loves it and it disappears. Try it with regular pasta, as well! If I don't have white vinegar, I use cider vinegar and it is fine. The original recipe used white wine vinegar, but I rarely have that in the house, so I changed the recipe to suit my pantry. If you have white wine vinegar, feel free to try it with that. I hope you love it as much as I do and bring it to your summer celebrations!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
35mins
Ingredients:
16
Serves:
8
Advertisement

ingredients

Advertisement

directions

  • Cook tortellini according to package directions. Cool.
  • In a blender or food processor, blend together olive oil, white vinegar, black pepper, garlic, chili powder, dry mustard, paprika, cumin and salt.
  • Toss vegetables, pasta, picante sauce and cheese together. Pour dressing over the top and mix well.
  • Chill several hours or even overnight.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I am a married mother of two. I have a wide variety of interests. I love wine, movies, music, dancing, going to the gym, shopping and reality TV. I have a great family and we love doing fun things together. I really adore cooking for my family and friends. It makes me happy to make others happy through their taste buds.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes