Texas Style Sliced Steak

Recipe by MustangMom
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • To Make Marinade: Combine all ingredients and mix well.
  • Pour over steak in shallow baking dish.
  • Cover and refrigerate for 2 hours, turning occasionally.
  • Remove steak from marinade.
  • Reserve marinade for sauce.
  • To Make Sauce: Combine marinade with other ingredients.
  • Bring to a boil.
  • Boil and reduce heat.
  • Simmer uncovered 10 minutes.
  • Grill Steak.
  • To Serve: Cut steak crosswise into 1/2" thick slices.
  • Arrange steak on plate and pour sauce over steak.
  • Cook time does not include marinating or grilling steak.
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