Texas Red Grapefruit and Cheese Spread

Recipe by Charlotte J
READY IN: 2hrs 20mins
YIELD: 4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel and section grapefruit over a bowl, reserving juice.
  • Chop sections and set aside to drain.
  • Combine apricots and water; let stand 2 hours.
  • Drain and chop apricots.
  • Combine cheese and mix until smooth.
  • Measure 1/4 cup reserved grapefruit juice and stir into cheese mixture.
  • Fold in poppy seeds, walnuts, apricots and grapefruit.
  • Spoon into serving bowl cover and chill several hours or overnight.
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