Texas Potato Salad
This recipe is from my sister-in-law. When my husband & I were married we had this salad as one of our dishes at our dinner and everyone raved about it.
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INGREDIENTS
NutritionDressing
- 1
- 1⁄2cup olive oil
- 1⁄4cup tarragon vinegar
- 1⁄2
- 1⁄2
- 2
- 1teaspoon salt
- 1teaspoon dry mustard
- 1⁄4
- 1⁄2cup fresh tarragon
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DIRECTIONS
- Boil potatoes until done but not mushy.
- Before potatoes are done add green beans to potato pot until blanched.
- Drain For Dressing combine all ingredients and let sit.
- The longer you let the ingredients for the dressing sit the better the taste.
- Just before serving combine dressing with warm potatoes and beans and serve.
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