Texas Hot Sauce and Dogs

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
YIELD: 3 cups
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Make the sauce: in a saucepan, melt butter over medium heat; add in onion; stir/saute onion until soft but not brown.
  • Add in ground beef and spices; mix well; add enough water to just cover mixture.
  • Simmer mixture over low heat, stirring occasionally until meat is cooked and sauce is thickened, about 30 minutes.
  • To serve—place hot dogs in buns and top with Texas Hot Sauce, mustard, and onion; serve immediately.
Advertisement