Texas Hot Bloody Mary

"Over the last few years I have grown to love a good bloody mary. I have found that what I like in a bloody mary is something with a nice spice and a rich "meaty" flavor. I want a bloody mary to be able to substitute as a meal. I think that you'll find this with a good amount of heat that will stick with you."
 
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Ready In:
5mins
Ingredients:
9
Yields:
48 ounces
Serves:
8
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ingredients

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directions

  • Mix all ingredients together.
  • Store in a sealed container. I poured it back into the V8 container and pulled the label off.
  • Mix with vodka to your taste and serve over ice.
  • Garnish with celery, limes, olives or other pickled cocktail veggies.

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