Texas Green Fried Tomatoes

READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put skillet on and get oil hot as your preparing tomatoes.
  • Cut tomatoes as thick or thin as you like them.
  • Mix flour, cornmeal, garlic powder, salt and pepper.
  • Roll tomatoes in egg and then in dredging mixture (Cornmeal& Flour mixture).
  • Do this twice and drop into hot oil.
  • When golden brown on both sides take out.
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