Texan Peach Cobbler

Recipe by Cynna
READY IN: 1hr
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat oven to 350 degrees.
  • Combine first 5 ingredients in a bowl; toss and set aside.
  • Place butter in 8-inch square baking dish.
  • Place in oven for 5 minutes or until butter is completely melted.
  • Combine flour and next 4 ingredients in a medium bowl.
  • Combine milk and vanilla.
  • Add milk mixture to the flour mixture and stir until just combined.
  • Spoon batter over butter, spreading evenly (DO NOT STIR!).
  • Spoon peach mixture over batter, gently pressing peaches into the batter.
  • Bake at 350 for 40 minutes.
  • Sprinkle top with turbinado sugar and bake for an additional 10 minutes or until top is golden.