Tex Mex Pizza

Recipe by wife2abadge
READY IN: 48mins
SERVES: 12
YIELD: 2 pizzas
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Coat two 12-inch pizza pans with nonstick cooking spray and sprinkle with cornmeal.
  • Divide the bread dough in half and roll each portion into a 12-inch circle.
  • Transfer to prepared pans and build up edges slightly.
  • Prick dough thoroughly with a fork.
  • Bake at 425 degrees for 12 minutes or until slightly browned.
  • Meanwhile, in a skillet, cook the beef, onion, yellow pepper, and garlic over medium heat until the meat is no longer pink; drain.
  • Stir in refried beans, salsa, chilies, and chili powder; heat through.
  • Spread over the crusts; sprinkle with cheese.
  • Bake 6-7 minutes longer or until cheese is melted.
  • Top with tomatoes and lettuce; serve immediately.
Advertisement