Tex Mex Coleslaw

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4
YIELD: 5 cups
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Drizzle some oil in a hot pan saute half of the minced onion and garlic. Add the ground beef 1 tsp garlic powder, onion powder, ground cumin, and a pinch of salt (or 1 package of taco seasoning). Brown, break up the clumps. Set aside when fully cooked.
  • Combine cabbage, mayonnaise, lime juice, onions, tomatoes, garlic, 1 tsp cayenne, garlic powder, onion powder and ground cumin, salt to taste.
  • Add cooled meat. Garnish with minced cilantro and serve with your favorite tortilla chips. Have your favorite hot sauce on hand to spice it up.
  • NOTE: Add mayonnaise if you like it creamier. Instead of meat we use black beans and corn too.
Advertisement