Terrific Tin-foil Potatoes

Terrific Tin-foil Potatoes created by VickyJ

A nice twist to potatoes/veggies on the grill! You can make them in the oven, too, if you're not grillin'!

Ready In:
1hr
Serves:
Units:

ingredients

directions

  • Pull off two large sheets of heavy duty foil.
  • Attach them together along wide edge, by making a"seam" in the middle (put edges together and fold over at least twice), so that you have one large sheet.
  • Slice potatoes approximately 1/4" thick.
  • (Peel, or not- up to you).
  • Place in center of tin-foil.
  • Slice onions and red pepper and pile on top of potatoes.
  • Sprinkle the minced garlic, soup mix, thyme, and salt and pepper over the piled veggies.
  • Dot with cubes of butter.
  • Wrap tightly in the tin-foil, and cook on the grill about 30-45 minutes, or until potatoes are tender.
  • (You may want to place foil packet on top of one more sheet of foil just to make sure it doesn't burn- depends on how hot the grill is!).
  • You can also bake in the oven at 375 for 45 minutes.
  • (Place on a jelly roll pan or cookie sheet for support).
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RECIPE MADE WITH LOVE BY

@LorenLou
Contributor
@LorenLou
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"A nice twist to potatoes/veggies on the grill! You can make them in the oven, too, if you're not grillin'!"
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  1. NurseJaney
    Have made similar packets,which were tasty. The only sub I made here was to use bottled onion soup sauce for the dried -- which I thought SHOULD have provided some liquid. These were dry and pretty much tasteless. Won't be using this recipe again. Sorry, LorenLou
    Reply
  2. VickyJ
    Terrific Tin-foil Potatoes Created by VickyJ
    Reply
  3. VickyJ
    Terrific Tin-foil Potatoes Created by VickyJ
    Reply
  4. VickyJ
    I'm only giving this four stars because I didn't use any onion or soup mix.. just the rest of the ingredients, and I left the skin on the potatoes. It was delicious, and I'll make this again very soon!
    Reply
  5. PaulaG
    Terrific Tin-foil Potatoes Created by PaulaG
    Reply
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