Teriyaki Tofu Wraps

Recipe by Deadheadie
READY IN: 30mins
YIELD: 1 wraps




  • Heat oil in a small skillet. Drain and press out excess liquid in Tofu.
  • Fry tofu until golden brown.
  • Cut yellow onion into thin slices. Saute in a large pan until traslucent and a kind of sweet aroma comes from them. You will want to cook them over low to medium heat for this effect.
  • Add fried tofu to the pan with the onion. Add 3/4 bag of coleslaw mix.
  • Add garlic, 5 spice, Sriracha hot sauce and Hawaiian teriyaki.
  • Cook over medium-low heat just until cabbage starts to wilt.
  • Add the green onion and toss into mixture. Let cook until fragrant, then immediately remove pan from heat source.
  • Spoon evenly into the tortillas (6-8) and wrap them, burrito style.
  • Viola! Yummy vegetarian and Vegan dinner served. Sure to be a family favorite.