This yummy recipe is originally from the Food Network, but has been tweaked to my taste.
Serving Size: 1 (887) g
Servings Per Recipe: 1
Calories: 78.7
Calories from Fat 37 g 48 %
Total Fat 4.2 g 6 %
Saturated Fat 0.7 g 3 %
Cholesterol 25.2 mg 8 %
Sodium 610.3 mg 25 %
Total Carbohydrate 3.2 g 1 %
Dietary Fiber 0.1 g 0 %
Sugars 2.5 g 9 %
Protein 7 g 13 %