Teriyaki Sauce--for a Marinade or for Basting

Recipe by Mimi in Maine
READY IN: 20mins
YIELD: 3/4 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix together in a saucepan.
  • Heat and simmer for just a few minutes till all flavors are blended.
  • Use with steak or chicken.
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