Teriyaki Salmon Bowl With Broccoli for One

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat a grill to high heat.
  • Spray a sheet of foil about four times the size of the salmon with olive-oil spray.
  • Rub the salmon with 1/2 Tbsp of the teriyaki sauce.
  • Place the foil on a grill rack, then place the salmon on the foil.
  • Grill for about 5 minutes per side, or until the salmon is light pink and no longer shiny throughout.
  • Microwave the broccoli according to the package directions.
  • Place the rice in a medium-size shallow bowl. Top with the salmon, then add the broccoli around the fish.
  • Drizzle the remaining sauce over the top.
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