Teriyaki-Glazed Turkey Burgers

Name: Teriyaki-Glazed Turkey Burgers
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4 serving(s)
Ingredients: 1 lb ground turkey; 1/2 cup finely chopped celery; 1/4 cup thinly sliced green onion; 4 hamburger buns, toasted; 1/3 cup honey; 1/4 cup soy sauce; 1 1/2 teaspoons grated gingerroot; 1 teaspoon minced garlic

(1)

Recipe by ratherbeswimmin

A flavorful sauce that goes well with turkey.

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READY IN: 30mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

1

lb ground turkey
¹⁄₂

cup finely chopped celery
¹⁄₄

cup thinly sliced green onion
4

hamburger buns, toasted
Teriyaki Glaze
¹⁄₃

cup honey
¹⁄₄

cup soy sauce
1 ¹⁄₂

teaspoons grated gingerroot
1

teaspoon minced garlic

DIRECTIONS

To make the glaze: add the honey, soy sauce, ginger, and garlic to a small bowl; stir until blended; set aside.
In another bowl, combine the turkey, celery, and green onions.
Add in 3 tablespoons of the Teriyaki Glaze; stir to combine.
Shape mixture into 4 patties, 3/4 inch thick.
Place patties on a well-greased grill over high heat.
Grill, turning 2-3 times and brushing liberally with the glaze until the patties are browned and cooked through.
Serve on toasted buns with lettuce and any other accompaniments you desire.

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