This was one of my first OAMC recipe. I love this recipe. The ease of preparation and taste are real winners.
Serving Size: 1 (228) g
Servings Per Recipe: 12
Calories: 488.2
Calories from Fat 272 g 56 %
Total Fat 30.2 g 46 %
Saturated Fat 8.5 g 42 %
Cholesterol 145.7 mg 48 %
Sodium 1482.8 mg 61 %
Total Carbohydrate 15.1 g 5 %
Dietary Fiber 0.2 g 0 %
Sugars 13.8 g 55 %
Protein 37.3 g 74 %