Teriyaki Chicken Wings

Recipe by johnvac52
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 6hrs 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingredients and add Chicken Wings.
  • Cover and refrigerate at least 6 hours or overnight, turning occasionally.
  • Preheat oven to 375.
  • Arrange wings on an aluminum foil lined baking sheet.
  • Bake 40-45 minutes, basting occasionally with marinade.
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