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Teriyaki Chicken

Teriyaki Chicken created by Marie Nixon

Dinner is Ready! 30 Meals in One Day – OAMC Serves 6

Ready In:
1hr 10mins
Serves:
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ingredients

directions

  • Cut chicken into bite sized pieces. Arrange in greased baking dish. Bake 15 minutes at 350. Pour off liquid.
  • In saucepan, combine soy sauce, sugar, vinegar, oil, garlic, ginger and cornstarch. Cook and stir until thick and glossy. Pour over chicken in baking dish.
  • Bake uncovered for 20 minutes at 350. Remove from oven and allow to cool. Place in freezer bag. Label and freeze.
  • To serve: thaw and heat. Serve with rice and egg rolls.
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RECIPE MADE WITH LOVE BY

@dicentra
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@dicentra
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"Dinner is Ready! 30 Meals in One Day – OAMC Serves 6"
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  1. tiffanywhitin109
    my family and I all loved this dish. easy to make and it came out great
    Reply
  2. Marie Nixon
    Very nice teriyaki recipe. I cut the recipe in half. Everything worked out well.
    Reply
  3. Marie Nixon
    Teriyaki Chicken Created by Marie Nixon
    Reply
  4. dicentra
    Dinner is Ready! 30 Meals in One Day – OAMC Serves 6
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