Teriyaki Chicken

Recipe by Missa
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix all wet ingredients in saucepan.
  • Slowly mix in sugar, minced garlic and cornstarch.
  • Heat mixture until it thickens.
  • Pour over chicken and bake at 425 for 30 minutes.
  • Baste chicken and bake another 30 minutes.
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