Teriyaki Burgers

Recipe by weekend cooker
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    egg, beaten
  • 14
    cup teriyaki marinade, sauce
  • 14
    cup finely shredded carrot
  • 1
    (3 ounce) can French-fried onions
  • 4
    slices swiss cheese
  • 4
    onion hamburger buns, split
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DIRECTIONS

  • Preheat grill for high heat.
  • In a bowl, all ingredients except for swiss cheese, and buns, mix well and form into 4 patties.
  • Grill patties 5 minutes on each side, and top with cheese, and serve on buns.
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