Tenderized Pork Steak With Salsa & Pasta for 2

Tenderized Pork Steak With Salsa & Pasta for 2 created by Bergy

I coulkdn't find a recipe close to this one on Recipezaar but if there is one I'll ask to have this one removed - So many recipes so little time. This is a very easy quick recipe to make loaded with flavor.

Ready In:
25mins
Serves:
Units:

ingredients

directions

  • Mix the crumbs & parsley flakes.
  • Season the steaks with salt & Pepper.
  • Dip steaks in the juice then the crumbs, pat the crumbs into the steak.
  • Heat the oil in a non stick skillet.
  • Fry one side of the breaded steak over medium high heat until browned.
  • Flip the steak turn heat to medium, add mushrooms and brown the second side apprx 5 minutes.
  • Add salsa, cover pan and continue to cook 5 minutes.
  • Add cooked pasta, mix well, if you want more sauce add more salsa.
  • Simmer for 5 minues give it a stir ot two so the pasta doesn't stick.
  • Sprinkle with parmesan and serve.
  • Looks good with a green veggie along side like steamed broccoli.
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RECIPE MADE WITH LOVE BY

@Bergy
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@Bergy
Contributor
"I coulkdn't find a recipe close to this one on Recipezaar but if there is one I'll ask to have this one removed - So many recipes so little time. This is a very easy quick recipe to make loaded with flavor."

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  1. Carol in Cabo
    Really tasty!
  2. Aoife
    I made this with regular pork chops, using portobello mushrooms and plain tomato juice instead of salsa. Tasty!
  3. Aoife
    I made this with regular pork chops, using portobello mushrooms and plain tomato juice instead of salsa. Tasty!
  4. JimB427
    Definitely 5 stars. I would never thought of using pork steaks in spaghetti, but it worked well. will make again. Jim
  5. Bergy
    Tenderized Pork Steak With Salsa & Pasta for 2 Created by Bergy
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