Tender & Delicious Pork Chops

Submitted by SB61287

"My favorite pork chop dish. Does take 2 1/2 - 3 hours cooking time but easy and oh so good! I often cut down amount of seasoning salt because of the amount of soy sauce."

 

• Ready In: 3hrs 20mins
• Ingredients: 10
• Serves: 9-11

ingredients

• 9 -11 pork chops
• 5 tablespoons brown sugar
• 1 teaspoon nutmeg
• 1 large onion, sliced
• 1 tablespoon garlic, crushed
• 2 -3 apples, sliced
• 1 cup soy sauce
• 1 cup wine
• 1⁄4 cup Worcestershire sauce
• 1 tablespoon seasoning salt

directions

1. Lay chops in a large casserole. Sprinkle with brown sugar, nutmeg, garlic & apples. Mix rest of ingredients to make sauce & pour over chops. Cover with foil & bake at 300 for 2 1/2 to 3 hours.

Reviews

[morgainegeiser]

These pork chops had an interesting flavor, not totally sold on it, but it was different for a change. Also, they take awhile to cook, so not to be made on a day you are in a hurry. But glad I tried them out, a nice switch for pork chops.

 

[LuvsSushi]

The flavor was really good, but I used GIANT bone in pork chops, and they were a tad overcooked at 2.5 hours.

 

[lazyme]

Good pork chops! These filled the kitchen with a wonderful aroma while they were cooking. They came out very tender too. Most of my family felt that the soy was a little overwhelming, so next time I think that I'd try cutting the soy in half. Thanks SB6 for sharing a good recipe. Congrats again on your football win.