Tempeh Strips in a Smoky Molasses Marinade

Recipe by Sharon123
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READY IN: 40mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Slice the tempeh crosswise into thin strips.
  • Combine the remaining ingredients in a small skillet. Bring to a boil and add the tempeh. Simmer slowly, covered, for 15 minutes. Remove the lid, and continue cooking until all liquid has been absorbed.
  • At this point the tempeh will begin to fry in the oil. Cook until nicely glazed and browned, about 5 minutes.
  • Enjoy!
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