Recipes / One Dish Meal

Tater Tot Sauerkraut Hot Dish

Be the first to review this recipe
Recipe by Catnip46

I got this recipe from my sister -in-law. She makes her own sauerkraut which of course is 100 times better than the can stuff. This is a great potluck recipe.

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (32 ounce) jar sauerkraut, do not drain
  • 1
    lb hamburger
  • 1
    (10 1/2 ounce) can cream of mushroom soup
  • 1
    (10 1/2 ounce) can water
  • tater tots, no special amount
Advertisement

DIRECTIONS

  • Brown the hamburger. Drain the fat.
  • Mix cream of mushroom soup and water together. Add this to pan with hamburger and mix well.
  • Put kraut in a large casserole dish. Pour hamburger mixture over kraut and mix well. Place tater tots on top.
  • Bake at 350 for 45 minute or until the tater tots are nice and brown.
  • Mixture will be runny the first day but thickens up each time you reheat it.
Submit a Recipe Correction
Advertisement

YOU'LL ALSO LOVE
Easy Sauerkraut Hot Dish
by LiisaN
(1)
Top 100 Recipes for Kids
Our 50 Most-Saved Recipes
50 Quick & Easy Ground Beef Dinners
View All Recipes