Tater Tot Casserole With Veggies

Recipe by ChaCha Junior
READY IN: 1hr
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    small onion, finely chopped
  • 10 34
    ounces cream of mushroom soup
  • 14
    cup milk
  • 8 -10
    ounces frozen mixed vegetables
  • 1
    cup cheddar cheese, shredded
  • 16
    ounces tater tots
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DIRECTIONS

  • Preheat oven to 375°F Brown ground beef with onions until cooked. Drained thoroughly, then put in bottom of a 2 qt casserole dish. Mix mushroom soup and milk. Pour over ground beef. Sprinkle 2-3 cups of frozen mixed veggies over ground beef/mushroom soup. Top with 1/2 cup cheese, Crispy Crowns and the remaining cheese. Bake (uncovered) for 45-50 minutes or until crowns are crunchy.
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