Tasty Tater Tot Casserole W/Noodles and Cheese

READY IN: 45mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 1 12
  • 1
    small onion, chopped
  • 1
    (10 3/4 ounce) can condensed cream of mushroom soup
  • 1
    (10 3/4 ounce) can condensed cream of chicken soup
  • 1
    (1 1/4 ounce) packet onion soup mix
  • 1
    (15 ounce) canned corn (or frozen corn)
  • 1
    cup shredded cheddar cheese
  • 8
    ounces rotini pasta or 8 ounces elbow macaroni
  • 1
    lb frozen tater tots
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Bring medium pot of lightly salted water to a boil then add the noodles of your choice. Cook about 7-9 minutes or until al dente. Drain and set aside.
  • While cooking the pasta, brown ground beef with chopped onion. Drain.
  • Mix condensed soups, corn and onion soup mix together in medium sized bowl.
  • In 9x13 casserole dish, combine soup mixture, noodles and meat. Mix well.
  • Top with shredded cheese and desired amount of tater tots.
  • Bake in oven for about 20-30 minutes.
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