Tasty Summer Beet Salad

Recipe by alvinakatz
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Steam the beet until easily pierced by a fork, 20-40 minutes.
  • Cool and peel and chop into one inch cubes.
  • Slice green onions into 1/4 inch slices.
  • Roughly chop the cilantro, removing large stems first.
  • Put cilantro, beets, and green onions in serving bowl.
  • DRESSING.
  • Pour balsamic into a small bowl or ramekin, add salt and pepper.
  • Whisk in olive oil till it thickens some. Adjust balsamic to taste.
  • Add dressing to the salad, toss, and serve.
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