Taste of Thai Beef Salad - Yam Nuea

Recipe by Molly53
READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Grill or broil flank steak.
  • Slice into thin bite size pieces.
  • Chill.
  • Combine lime juice, fish sauce, minced red chili peppers, and garlic in a large bowl and mix well.
  • Add red onion, cucumber, cilantro, scallions and chilled steak.
  • Toss together well and serve over torn lettuce.
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