in annual recipes 2005. Haven't found one like it here so wanted to offer it for others to enjoy.
Serving Size: 1 (565) g
Servings Per Recipe: 1
Calories: 1913.6
Calories from Fat 1618 g 85 %
Total Fat 179.8 g 276 %
Saturated Fat 66 g 329 %
Cholesterol 339.7 mg 113 %
Sodium 1461.1 mg 60 %
Total Carbohydrate 34.6 g 11 %
Dietary Fiber 10.3 g 41 %
Sugars 14.3 g 57 %
Protein 58.1 g 116 %