I got this recipe from the wife of one of the doctors I work with - she made it for a party and we all went nuts over it. It is so rich and moist and sweet -you can't stop eating it - it's almost like a corn, bread pudding!!
Serving Size: 1 (274) g
Servings Per Recipe: 10
Calories: 542.3
Calories from Fat 207 g 38 %
Total Fat 23.1 g 35 %
Saturated Fat 13.4 g 67 %
Cholesterol 159.4 mg 53 %
Sodium 764.5 mg 31 %
Total Carbohydrate 78 g 26 %
Dietary Fiber 2.6 g 10 %
Sugars 45.4 g 181 %
Protein 9.8 g 19 %