Tarragon Garlic Butter (to dip your crab leg meat!!)

Recipe by jbe467
READY IN: 15mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Put butter and garlic in a small saucepan over medium heat to melt.
  • Once melted, add the rest of the ingredients and simmer for a few minutes or until your crab legs are steamed and ready to devour!
  • Enjoy!
Advertisement