Name: Tahinosoupa (Greek Tahini Soup)
Cook time: 20 min
Total time: 20 min
Yield: 4 serving(s)
Ingredients: 4 cups water; 1/4 cup long-grain white rice; 1/2 cup tahini; 1/2 cup lemon juice; salt, to taste; ground black pepper, to taste

Recipe by Cluich

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Simple and quick, this Greek soup is delicious.

Ready In:: 20mins
Serves:
Units:

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ingredients

4 cups water
¹⁄₄ cup long-grain white rice
¹⁄₂ cup tahini
¹⁄₂ cup lemon juice
salt, to taste
ground black pepper, to taste

directions

Bring the 4 cups of water to a boil in a saucepan. Add the rice and simmer for about 15-20 minutes or until tender. In a small bowl, beat the tahini and lemon juice (adding some cold water, if necessary) together. Add this mixture to the rice, stir well, and simmer for about 5 minutes more. Season with salt and pepper to taste and serve.

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