Taco Salad

Recipe by ellie_
READY IN: 20mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 12
    head lettuce, diced
  • 1
    onion, diced
  • 1
    (8 ounce) package cheddar cheese, grated
  • 2
    tomatoes, diced
  • 1
    (1 ounce) package taco seasoning mix (we like Lawrey's or McCormick)
  • ranch salad dressing (we like garlic ranch) or French dressing (we like garlic ranch)
  • 1
    (12 ounce) bag taco flavored tortilla chips (Doritos)
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DIRECTIONS

  • In a large skillet brown ground beef; stir in taco seasoning as directed on package;drain excess liquid and let cool.
  • Mix together remaining ingredients (except for the tortilla chips) in a large bowl, add beef mixture and toss.
  • Stir in the tortilla chips and toss (or place chips on top of each individual serving).
  • Serve with sour cream, avocado slices, and green chilies and/or your favorite taco garnishes.
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