Taco Fiesta Bake

Recipe by Parsley
READY IN: 50mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350. Grease/spray a 13" x 9" casserole dish; set aside.
  • In a bowl, stir together the cottage cheese, sour cream and chopped green onions.
  • In a large skillet, brown/crumble ground beef with onion, green pepper and garlic. Drain and return to the skillet.
  • Add to the skillet, tomatoes, Black beans, tomato paste, water and seasonings. Simmer for about 10-12 minutes, stirring occassionally.
  • Scatter HALF of the coarsely crushed chips on the bottom of the prepared casserole dish.
  • Top with HALF of the beef/bean mixture.
  • Top with HALF of the cottage cheese/sour cream mixture.
  • Sprinkle with HALF of the shredded cheese.
  • Repeat all the layers again, ending with the last of the shredded cheese. Sprinkle top with black olives (optional) and reserved chopped dark green onion parts (optional).
  • Bake at 350 for 25-30 minutes or until heated through.
  • Divide shredded lettuce on plates and spoon casserole over top to serve.
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