Taco Casserole

Recipe by Dawn Reid
READY IN: 20mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown ground beef.
  • Add taco seasoning, mushroom soup, beef broth, and Rotel tomatoes.
  • Bring to a simmer. Simmer for about 5-10 minutes.
  • Pour chips into bottom of casserole dish (leave whole).
  • Pour beef mixture over chips.
  • Place sliced cheese on top.
  • Bake at 375° for about 10 minutes or until cheese looks melted.
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