Taco Bell Hot Sauce

Recipe by JustaQT
READY IN: 8mins
YIELD: 3 Cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine the tomato paste with the water in a saucepan over medium heat.
  • Stir until smooth.
  • Add the cayenne pepper; chili powder, salt cornstarch, vinegar, and dried onion and stir.
  • Chop the jalapeno slices very fine.
  • You can use a food processor, but don't puree.
  • The best kind of jalapenos to use are those bottled for nachos or pizza.
  • Add them to the mixture.
  • Heat the mixture to boiling.
  • Continue to stir about 3 minutes and remove from heat.
  • Let the sauce stand until cool, and then put in a tightly sealed container and refrigerate.
  • This will last for 1 to 2 months.
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