Taco Appetizer Platter

Recipe by Chef Teresa 2
READY IN: 30mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a skillet, cook the beef over medium heat until no longer pink; drain.
  • Add water and taco seasoning; simmer for 5 minutes.
  • In a bowl, combine the cream cheese and milk;.
  • Spread on a 14-inch serving platter or pizza pan.
  • Top with the meat mixture. Sprinkle with chilies, tomatoes, onions and lettuce. Drizzle with HONEY barbecue sauce. Sprinkle with cheddar cheese.
  • Serve with corn chips.
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