Tabouli

READY IN: 1hr
YIELD: 7 cups
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Pour the boiling water over the bulgar and let it sit for about 20-30 minutes.
  • Add the rest of the ingredients.
  • Cover the bowl and put in refrigerator for a few hours.
  • The whole thing will tighten up after it sits and all the flavors blend.
  • When you are ready to serve it, bring out the sunflower seeds and serve them in a separate bowl.
Advertisement