Tabbouleh or Tabouleh or Tabouli or Tabooley or Tipili

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
YIELD: 1 Salad
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Clean and wash vegetables.
  • Chop small and put in large mixing bowl.
  • Wash and soak wheat 10 minutes.
  • Squeeze water from wheat and add to vegetables. Add lemon juice, oil, salt and pepper. Mix well. Serve with Syrian bread, grape leaves, or cooked cabbage leaves - Or scoop it into a romaine leaf.
  • My mother adds finely chopped onions in her recipe.
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