T.v. Eggs - Kids Favorite Fun to Eat Breakfast!

Recipe by Chef #1290167
READY IN: 9mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • 1. Prep bread by cutting circles into centers of each piece of bread about the size of an egg yolk. Butter each piece of bread with 1/2 tablespoons butter. Set aside.
  • 2. Grease a medium frying pan with non fat no stick cooking spray and crack 1 egg into pan as if you are making a sunny side up egg. Let cook very slightly until the egg is stable. Add salt and pepper onto egg.
  • 3. Cover the egg with the piece of buttered bread, buttered side up, so that the yolk polks up un-broken through the whole in the bread. After egg has cooked sufficiently, flip over onto other side of pan and let cook for an additional 30 seconds.
  • 4. Repeat with other egg. Enjoy!
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