I created this recipe when my girls were little so they would eat more fish. Kids will eat most anything with a sauce on it! It became a family favorite.
Serving Size: 1 (155) g
Servings Per Recipe: 2
Calories: 304.7
Calories from Fat 142 g 47 %
Total Fat 15.8 g 24 %
Saturated Fat 3.1 g 15 %
Cholesterol 89.8 mg 29 %
Sodium 110.3 mg 4 %
Total Carbohydrate 12.6 g 4 %
Dietary Fiber 0 g 0 %
Sugars 12.6 g 50 %
Protein 26.7 g 53 %